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CHEESE GEORGIAN LB is a harmonious cheese, not too salty, not too soft, juicy and has a light nutty flavor. Cheese ripens up to 2 years. Cheese head weighs from 24 to 40 kg. Eating with red wine or grated form is used in the same manner as cheese.
Large variety of dairy products: milk, kefir, butter, cheese, sour cream, cottage cheese, cream, yogurt and lots of cheese desserts
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